:: Journal of the Korean Society of International Agriculture ::

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Cultivation of Potato (Solanum tuberosum L.) by Ash Seed Treatment and Seed Tuber Cutting in Bolivia

Eunji Kim, Jury Magne, Pedro Garvizu, Diego Cotrina, Marisol Lopez, Arturo Baudoin, Sohyun Jo, Yerim Yu, Sang-guei Lee

Journal of the Korean Society of International Agriculture :: Vol.37 No.3 pp.189-198

DOI:https://doi.org/10.12719/KSIA.2025.37.3.189
Open abstract
The Present Situation and Development Task on Chilli Cultivation Technology of Sri Lanka

Pyung-Sik Park, Abeysinghe A.M.S.M, Geetha Ranjani W.T, Kannangara K.N, Jihyun Yoo

Journal of the Korean Society of International Agriculture :: Vol.37 No.3 pp.206-214

DOI:https://doi.org/10.12719/KSIA.2025.37.3.206
Open abstract
Current Status and Prospects of Rice Production in Uzbekistan

Young Ju Song, Ergashev Muhammadjon, Sung Jong Oh, Jae Hyun Kim

Journal of the Korean Society of International Agriculture :: Vol.37 No.3 pp.215-225

DOI:https://doi.org/10.12719/KSIA.2025.37.3.215
Open abstract
Governance, Agricultural Productivity, and Food Security Nexus: Investigating the Heterogeneity between Developed and Developing Countries

Hyunju Park, Sang Hyeon Lee

Journal of the Korean Society of International Agriculture :: Vol.37 No.2 pp.97-112

DOI:https://doi.org/10.12719/KSIA.2025.37.2.97
Open abstract
An Analysis of the Impact of Agricultural ODA on Agricultural Productivity of Recipient Countries

Hyun Seon Lee, Byung Min Soon

Journal of the Korean Society of International Agriculture :: Vol.37 No.2 pp.113-125

DOI:https://doi.org/10.12719/KSIA.2025.37.2.113
Open abstract
Horticultural Characteristics and Cultivation Practices of Peppers Suitable for Mechanical Harvesting: A Review

Se-Hyoung Lee, Hea-Young Lee, Nari Yu, Gunhee Lee, Joowon Lee, Kyung-Hwan Yeo, Seonghoe Jang

Journal of the Korean Society of International Agriculture :: Vol.37 No.2 pp.133-144

DOI:https://doi.org/10.12719/KSIA.2025.37.2.133
Open abstract
A Study on Utilization of Domestic Forestry Sector through Analysis of Trends in Taskforce on Natural Capital Financial Disclosure (TNFD)

Mihyun Seol, Hyun Kyu Won, Soongil Kwon

Journal of the Korean Society of International Agriculture :: Vol.37 No.2 pp.145-152

DOI:https://doi.org/10.12719/KSIA.2025.37.2.145
Open abstract
Modernizing Oat Cultivation: Implementing Advanced Production Technologies for Maximum Biomass of Fodder Oat (Avena Sativa L.)

Zulfiqar Ali Gurmani, Fahad Karim Awan, Danish Ibrar, Gyoungrae Cho, Seo-Won Lee, Yu Jin Lee

Journal of the Korean Society of International Agriculture :: Vol.37 No.1 pp.1-11

DOI:https://doi.org/10.12719/KSIA.2025.37.1.1
Open abstract
Impact of Agricultural Cooperative Membership on Technical Efficiency, Income, and Costs of Coffee Farmers in Myanmar

Yin Lei Win Swe, Ji Yong, Lee

Journal of the Korean Society of International Agriculture :: Vol.37 No.1 pp.12-26

DOI:https://doi.org/10.12719/KSIA.2025.37.1.12
Open abstract
Development of an Integrated Performance Evaluation Model for Korea’s Rural Development ODA Projects

Jooncheol Bae, Seongtae Ji

Journal of the Korean Society of International Agriculture :: Vol.37 No.1 pp.51-65

DOI:https://doi.org/10.12719/KSIA.2025.37.1.51
Open abstract
Foreign Direct Investment and Economic Growth in ASEAN Countries

Nguyen Thi Cam Phuong, Ji Yong Lee

Journal of the Korean Society of International Agriculture :: Vol.36 No.4 pp.263-275

DOI:https://doi.org/10.12719/KSIA.2024.36.4.263
Open abstract
Re-focusing Pest and Disease Management in Organic Horticulture in Uganda: A Review

Violet Mirembe Namuyanja, Nayoung Kang, Janghoon Song, Sieun Kim

Journal of the Korean Society of International Agriculture :: Vol.36 No.4 pp.338-354

DOI:https://doi.org/10.12719/KSIA.2024.36.4.338
Open abstract
Current Cultivation Status, Trend and Prospects of Bulb Onion (Allium cepa L.) in Paraguay

Hugo Zarza, Giselle Rojas, Jenny Bareiro, Mirian Trabuco, Denis Paredes, Bong Nam Chung

Journal of the Korean Society of International Agriculture :: Vol.36 No.4 pp.368-378

DOI:https://doi.org/10.12719/KSIA.2024.36.4.368
Open abstract
Araku Coffee Project by Naandi Foundation in India: A Global Production Networks Perspective

Eung Zoo Yon

Journal of the Korean Society of International Agriculture :: Vol.36 No.3 pp.179-190

DOI:https://doi.org/10.12719/KSIA.2024.36.3.179
Open abstract
Analysis of Food Security Using the National Food Security Index (NFSI): A Comparative Study of Cuba and Eight Latin America and the Caribbean Countries

Kisuk Chun, Tae-Hwa Kim

Journal of the Korean Society of International Agriculture :: Vol.36 No.3 pp.201-216

DOI:https://doi.org/10.12719/KSIA.2024.36.3.201
Open abstract
Network Analysis of Emerging Security based on North Korea’s Sustainable Development Goals (SDGs)

Seongtae Ji

Journal of the Korean Society of International Agriculture :: Vol.36 No.1 pp.10-20

DOI:https://doi.org/10.12719/KSIA.2024.36.1.10
Open abstract
Inhibition of Expression of Ripening-related Genes in ‘Kumhong’ Nectarine and ‘Madoka’ Peach by Treatment with Calcium and Chitosan to Extend Shelf-life

Seung Heui Kim, Gook Jin Lee, Dan Bi Lee, Soon Young Ahn, Hae Keun Yun

Journal of the Korean Society of International Agriculture :: Vol.36 No.1 pp.21-27

DOI:https://doi.org/10.12719/KSIA.2024.36.1.21
Open abstract
Optimal Planting Density for Double Cropping Sesame (Sesamum indicum L.) After Harvesting Onion and Garlic

Yoon Go, Jin Oo Jang, Se Hun Ju, Eun Ji Kim, Haeyoung Na

Journal of the Korean Society of International Agriculture :: Vol.36 No.1 pp.57-62

DOI:https://doi.org/10.12719/KSIA.2024.36.1.57
Open abstract
Analysis of the Germination Parameters at a Low Temperature and Mesocotyl Elongation in the European and Turkish Rice Varieties

Sae-Kyung Kim, Gihwan Yi

Journal of the Korean Society of International Agriculture :: Vol.35 No.4 pp.243-247

DOI:https://doi.org/10.12719/KSIA.2023.35.4.243
Open abstract
Genetic Variability and Traits Relationship Studies of WorldVeg Tomato Genotypes in Nepal

Binod Prasad Luitel, Dipendra Ghimire, Surendra Lal Shrestha, Hyo Bong Jeong, Eun Young Yang, Myeong Cheoul Cho

Journal of the Korean Society of International Agriculture :: Vol.35 No.3 pp.139-147

DOI:https://doi.org/10.12719/KSIA.2023.35.3.139
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